Monday, May 5, 2014

Oatmeal Craisins White Chocolate Chunk Cookies

A friend of ours came over about a week ago and really helped us out so I needed to make some treats for him. I had never tried this recipe before and I was dying to so this was a good excuse. Here is the recipe, they turned out really yummy!!

Oatmeal Craisins White Chocolate Chunk Cookies
Yields: Approx. 2 1/2 Dozen

Ingredients:
2/3 Cup butter or margarine, softened
2/3 Cup brown sugar
2 large eggs
1-1/2 cups old-fashioned oats
1-1/2 cups flour
1 tsp baking soda
1/2 tsp salt
2/3 cup craisins dried cranberries
2/3 cup white chocolate chunks or chips

Directions:
Preheat oven to 375*. Using an electric mixer, beat butter or margarine and sugar together in a medium mixing bowl until light and fluffy. Add eggs, mixing well. Combine oats, flour, baking soda, and salt in a separate mixing bowl. Add to butter mixture in several additions, mixing well after each addition. Stir in dried cranberries and white chocolate chunks. Drop by rounded teaspoonful's onto ungreased cookie sheets. Bake for 10-12 minutes or until golden brown. Cool on wire rack.

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